Soup curry originated in Sapporo Hokkaido,
Japan based on the concept of "Eating a day's worth of Vegetables".
A rich and flavourful soup bouillon, shipped directly from Hokkaido to Perth, combined with plenty of WA vegetables.
Do you imagine it as a diluted soup-like curry?
It's completely different. The unique flavor is developed by simmering fresh vegetables, chicken, pork bones, dried sardines and bonito flakes for two whole days to condense the taste of the ingredients.
Rich, nutritious and additive-free, it is finished with a deep and rich taste that is sure to satisfy the most discerning diner.
Please call us on 08 6185 1523.
We take bookings for dinner time on weekdays and all day on the weekend.
©︎ Rojiura Curry SAMURAI.Perth